Japan Eats

Kickstarter Campaign to Publish “The Shochu Handbook”

Hello foodie friends!

The Shochu HandbookI hope you’re having a fantastic day. For the past three years I’ve been pouring my energy into my first publication, “The Shochu Handbook.” Remember when I talked about the project while touring distilleries in Kyushu, and then again when I talked about the process of becoming certified as a Shochu Sommelier?

Yup, it was all part of the plan to get to this point.

Today I’m unveiling the fruit of all that labor, and I hope that you’ll take a moment to check it out:

http://www.kickstarter.com/projects/pellegrini/the-shochu-handbook-an-intro-to-japans-alcoholic-s

It’d mean the world to me if you’d spread the word by simply clicking the Facebook and Twitter buttons under the video. Just two clicks will make a HUGE difference!

Many thanks,

Christopher Pellegrini

About Christopher
Christopher is a certified Shochu Sommelier (SSI and FBO) and author of "The Shochu Handbook" (Telemachus, 2014). He also hosts JE's Japan Booze Blind video series and tireless alcademic (his word for alcohol nerd/otaku/academic), You can find him on Twitter, IMDb, or at a CAST Meetup.

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  1. […] first reported by Japan Eats, a Kickstarter campaign to help publish Christopher Pellegrini’s upcoming “The Shochu […]



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