Japan Eats Podcast, Episode 26: “The Shochu Whisperer”
We talk with Christopher Pellegrini about what it takes to become a qualified shochu adviser.
The Japan Eats Podcast is presented by Garrett DeOrio, Marcus Lovitt and Christopher Pellegrini. To listen, click play on the audio player below:
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Here are some links to what we discussed this week:
- Information about certification for the nihonshu and shochu sommelier titles (Japanese)
- Japan Booze Blind: IPA at Devil Craft
- Keizo Shimamoto discussing ramen on the Japan Eats Podcast, Episode 23
- The Ramen Burger Facebook page
- John Gauntner’s Sake Dictionary app for iPhone
- Cookpad in English
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