Japan Eats Podcast: Episode 14, “Warm cockles″
This week, we discuss Marcus’s recent travels, winter hot pot dishes and the opening of Good Beer Faucets, a new craft beer bar in Shibuya.
The Japan Eats Podcast is presented by Garrett DeOrio, Marcus Lovitt and Christopher Pellegrini. To listen, click play on the audio player below:
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Here are some links to what we discussed this week:
- Boxing Cat Brewery
- Our recipe for kimchi nabe
- We discuss yuzukosho
- Good Beer Faucets
- Cooking Issues
- Chris’s cookbook recommendation: “Karada Taishibou-kei Tanita Shain Shokudo“
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